mountaincat1

I made this tonight and with the exception of a couple of changes due to what I had on hand and personal preference. I guess I am not much of a masochist because the amount of hot wing sauce was enough. I did add roughly 1/2 cup of milk to thin the sauce a bit. I also used half cheddar and half swiss. I baked it in the oven with a little cheese on top at 375° for 20 mins. Delicious!

So delicious! I added 1tsp of vanilla extract and 1/2tsp cinnamon.

I made this according to the directions and it came out perfect! My husband and his friend were raving over it for days. Will definitely make it again.